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Weyermann® CARAHELL®

Weyermann® CARAHELL® is a drum-roasted caramel malt made from two-row, German barley that delivers a fuller body, improved aroma, and increased beer foam while also contributing to a more fuller, rounder body and flavor.  CARAHELL® also imparts  deep copper color, and gentle notes of caramel flavor.

Suitable for many lager and ale styles, notably Hefeweizen.

Munich 10L substitute when times are tough...

Weyermann® CARAHELL®

$2.99Price
Quantity
Only 4 left in stock
    • EBC: 20-30
    • Lovibond: 8.1-11.8
    • Usage: to 30%
    • Moisture: 6.5-7.5%
    • Total Nitrogen: 10.5-12.5%
    • Extract% (dry basis): 74-79
    • Soluble Nitrogen Ratio: N/A
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