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Crisp Best Ale Malt is the workhorse of many a brewery and is at home in a variety of beer styles.The 2-row winter barley varieties that go into our Best Ale Malt have been planted in the light, sandy soils of North Norfolk. Crisp sources the lowest nitrogen barley from their farmers.During malting, high cast moistures and a balance of optimal germination time and temperatures results in an even, well-modified malt with a rich color and balanced sweet, malt flavor which is ideally suited to ale brewing.