Dolcita HBC 1019 c.v. is a newly named experimental hop variety from the Hop Breeding Company, which is a joint venture between John I. Haas and Yakima Chief Ranches. The aroma of Dolcita HBC 1019 has been described as "a potent but pleasing mix of citrus, tropical, and stone fruits. With notes of coconut, Valencia oranges, caramelized bananas, peaches, and honeydew melon."
Agronomically, Dolcita HBC 1019 is a high-yielding variety that harvests early in the season and has good storage properties.