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An average-strength to moderately-strong British bitter ale. The balance may be fairly even between malt and hops to somewhat bitter. Drinkability is a critical component of the style. A rather broad style that allows for considerable interpretation by the brewer. History: Strong bitters can be seen as a higher-gravity version of best bitters (although not necessarily “more premium” since best bitters are traditionally the brewer’s finest product). British pale ales are generally considered a premium, export-strength pale, bitter beer that roughly approximates a strong bitter, although reformulated for bottling (including increasing carbonation levels). While modern British pale ale is considered a bottled bitter, historically the styles were different. Style Comparison: More evident malt and hop flavors than in a special or best bitter, as well as more alcohol. Stronger versions may overlap somewhat with British strong ales, although strong bitters will tend to be paler and more bitter. More malt flavor (particularly caramel) and esters than an American Pale Ale, with different finishing hop character.

 

5 Gallon Extract Recipe Kit

This kit includes:

Malt, Hops and Yeast

Muslin bag for steeping grain

Nutrient and Whirfloc if required

 

ESB Extract Kit

$50.00Price
Quantity
  • Est Original Gravity: 1.055 SG
    Est Final Gravity: 1.014 SG
    Estimated Alcohol by Vol: 5.4%
    Bitterness: 46 IBUs
    Est Color: 9.4 SRM Est Calories: 185 kcal/12oz

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July 1-21 Online, Call, Text, Email Orders Only,

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