Recommended for Belgian-style saisons and is characterized by a particularly high attenuation. It gives fruity aromas with a spicy character, particularly cloves. This strain will produce highly refreshing and drinkable beers. Ideal fermentation temperature between 18-28°C (64.4-82.4°F). Slow sedimentation.
Fermentis SafAle™ BE-134 11.5 g
SKU: 3516669530002
$8.00Price
February 1st 2023