Use Gambrinus Honey Malted Oats to impart unique flavor along with texture to hazy IPAs, or to add nuance and depth to oatmeal stout, brown ale, and other malt-driven styles. Look for bready, grainy, and sweet flavor notes with rich body and silky mouthfeel. Honey Malted Oats are husked – no need to add rice hulls for lautering.
Gambrinus Honey Malted Oats
Color °L 4.0 - 7.0 Moisture % Max 5.5 Protein Total <11.08 Usage Rate Up to 20%