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Sake Koji-Kin Kit 10gm Mold Spores

Packet includes Koji mold spores, and makes to 22 liters of Sake, with alcohol of 14-18%. Additional ingredients required are 4.2 lbs of medium grain rice, wine yeast and 5 gms citric acid.

http://tibbs-vision.com/sake/instrct.html

Sake Koji-Kin Kit 10gm Mold Spores

$16.00Price
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