Weyermann® Chocolate Wheat Malt is a roasted wheat malt that can be used to help intensify aromas and dark top-fermented beers as well as improving darker colors. Great for Alt beers, Dark Wheat Beers, Stouts and Porters.
Weyermann® Chocolate Wheat
Only 9 left in stock
Color °L 339.8-452.9 Moisture % Max 4.0 Extract FG Min 65 Usage Rate Up to 5%